Sala

Fresh sala (salak).

Price on request

Available to order

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Technical specifications

Form	Fresh

Thai name	Sala
Scientific name	Salacca sp
Shape	pear shaped
Colour	dark brown scaly skin thick soft and juicy yellow flesh small seeds
Taste	sweet with a touch of sour flavor
Storage	: 8-10 days at ambient condition : 3-5 weeks at 2-5 °C, 90-95% RH
Season	year round peak period : Apr.-Aug
Typical uses	Eaten fresh.; Make juice, jam and pickle (in syrup)
Nutrition	Good source of vitamins C and B2